Chefs on TV have it easy. Their ingredients are premeasured and laid out before the show begins by some dude that no one knows the name of. Stuff is usually already chopped as well.
Doing all of the work yourself takes quite a bit of time… well it takes time for me because I can’t concentrate… Anyway, I made beef stir fry, and aside from the meat being a bit tough and my sister saying the flavor was a bit too strong (It wasn’t) it turned out quite well. Maybe I should cook more often…
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